Defying winter with farm fresh fruits and vegetables, fresh and potted herbs and flowers, honey, maple syrup, handmade goats milk soap and body products, natural beef, natural pork, seafood, eggs, crafts, gifts, and more.
The Winter Farmers Market at Norfield Grange is kicking off its second season on November 12, 2011 for the purpose of providing local residents with fresh local produce and products through the winter season. This is an indoor farmers market with heat! The market will be open on Saturdays, November 12, 2011 through April 7, 2012 from 10:00am-2:00pm. (closed Christmas Eve and New Year's Eve)
Vendors for 2011-2012:
Bistro Du SolielButterfield FarmConnecticutly Grown Hoardable Hot SauceDaffodil Hill GrowersEaglewood FarmGazy Brothers FarmJesse’s Kettle CornNod Hill SoapPasta HeavenPemaquid SeafoodSmith’s AcresSticky-NutsThe Bites CompanyWeston GardensWhistle Stop Bakery
Crafters Corner:jewelry, pottery, antiques, raw wool, boxwood wreaths